PASTA WITH FAVA BEANS AND SHRIMPS: "COLOR, CONSISTENCY AND TASTE"
PASTA WITH FAVA BEANS AND SHRIMPS: "COLOR, CONSISTENCY AND TASTE"
Ingredients
- 320g of Mixed Pasta Leonessa
- 250g of fresh fava beans
- 2 onions
- 20g of cheek lard or bacon
- 20g of Parmesan crust
- 16 Fresh shrimps
- 1 liter of vegetable stock
- milk foam
- 1 carrot
- celery
- 10 tomatoes
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