Cod kofta flatbread recipe – Moorcroft Seafood Home Delivery

Ingredients

• 4 cod fillets
• Grated zest of a lemon
• 2 cm piece ginger, peeled and finely grated
• 2 cloves garlic, crushed
• 1 green chilli, finely chopped
• ½ tsp. turmeric
• 1 tsp. ground cumin
• ½ tsp. cumin seeds
• 2 cardamom pods, seeds removed and crushed
• 30g breadcrumbs
• A handful of dill, chopped
• A handful of coriander leaves, chopped
• Sea salt flakes & freshly ground black pepper
• Rapeseed oil, for frying
• 50g desiccated coconut
• ½ small red onion, finely diced
• Juice of 1 lime
• A small handful of coriander leaves, chopped
• A small handful of mint leaves, chopped
• A pinch of caster sugar