Raw Kale Salad with Wintry Mix-Ins - Further Food

Ingredients

• 1 bunch Kale (about 8 cups packed, shredded or sliced into bite sized bits)
• ¼ cup dried cranberries (Avoid dried cranberries with added sugars. Look for juice sweetened varieties)
• 1 Bosc pear (chopped)
• ½ cup chopped and toasted hazelnuts
• ¼ cup olive oil
• 3 tablespoons lemon juice
• 1 tablespoon balsamic vinegar
• salt and pepper to taste