Rum Raisin Chocolate Brownies | Just A Pinch Recipes

Ingredients

• 1 1/2 cup(s) golden raisins
• 1 1/2 cup(s) chopped walnuts
• 6 tablespoon(s) rum, or water & use 1 tbs.rum extract
• 1 stick(s) butter
• 1 package(s) milk chocolate chips, (11 1/2 oz. size)
• 4 large eggs, room temperature
• 1 cup(s) sugar
• 1/8 teaspoon(s) salt
• 1 teaspoon(s) cinnamon
• 1 1/3 cup(s) all-purpose flour
• ## FROSTING:
• 2 cup(s) powdered sugar
• 1/2 stick(s) butter, softened to room temperature
• 2 teaspoon(s) instant coffee granules, crushed
• 1 1/2-2 tablespoon(s) milk
• 1/4-1/3 cup(s) chocolate syrup
• 16 maraschino halves, drained & patted dry