Festive Leftover Christmas Dinner Vegan Wellington | Caple
Use leftover Christmas veggies for a delicious 1.5-hour vegan Wellington. Perfect for festive leftovers!
Ingredients
- 1 Large Carrot
- 1 Large Parsnip
- Leftover Christmas Vegetables
- 1 Onion
- 1 Garlic Bulb
- 100ml Maple Syrup
- Salt & Pepper
- Handful of Thyme
- Handful of Basil
- 200g Wilted Spinach
- 50g Toasted Pine Nuts
- 2 tbsp Caramelised Onion Chutney
- 1 Pack Puff Pastry
- Almond Milk to Glaze [optional]
More Like This
Showstopping Vegetable Wellington Recipe A Glorious
crock.recipes
Vegan Christmas Wellington – Naturli'
naturli-foods.com
Vegetable Wellington | Savory
savoryonline.com
Vegetarian Wellington with mushroom and pecan stuffing
nzwomansweeklyfood.co.nz
Vegetarian Wellington Recipe - Great British Chefs
greatbritishchefs.com
Vegetarian Wellington from the Big Green Egg
biggreenegg.eu
Christmas recipes - Vegan Christmas Wellington | McCarthy Stone
mccarthyandstone.co.uk
Chestnut and Mushroom Wellington - Vegan - Vegetarian Recipe
safe.org.nz