Piadina with Poached Eggs & Cannellini Beans Recipe
Try this healthy piadina with eggs and beans—a savory flatbread topped with poached eggs and cannellini beans. Perfect for breakfast or brunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggssentials.com.
Cooking tools:
- Poacher pan
- Skillet
- Stove
- Oven
- Spatula
- Plate
- Mixing bowl
- Measuring spoon
Ingredients
- Piadina (Italian flatbread)
- Poached eggs
- Cannellini beans
- Olive oil
- Garlic and herbs
- Salt
- pepper
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