Caramel Chocolate Brownies Recipe | Carnation
Our caramel and chocolate chunk brownies are simple, yet delicious. Take a look at our recipe and give it a try today!
Ingredients
- 150g Buttery baking spread*
- 200g Dark chocolate
- chopped
- 2 Medium eggs
- beaten
- 175g Soft light brown sugar
- 55g Plain flour
- 1tsp Baking powder
- 55g Walnut pieces
- 4tbsp Carnation Caramel
- *Recipe based on 70% fat buttery baking spread.
- You will also need...20cm square baking tin
- lined with baking parchment.
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