The ultimate makeover: Steak & kidney pie recipe | Good Food
The ultimate comfort dish gets a superhealthy makeover, from BBC Good Food magazine.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Cooking tools:
- Kitchen scale
- Sifter
- Rolling pin
- Pie dish
- Grater
- Pepper mill
- Kitchen shears
- Chef's knife
- Cutting board
- Saucepan
- Saute pan
- Kettle
- Oven
- Stove
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Baking sheet
Ingredients
- 200g lamb's kidneys halved
- 1 tbsp rapeseed oil
- 2 medium onions chopped
- 2 bay leaves
- 4 thyme sprigs
- 600g lean stewing steak cut into chunks
- 100ml red wine
- 2 tsp tomato purée
- 1 tsp English mustard powder
- 2 tbsp plain flour
- 1 large carrot chopped
- 4 flat mushrooms quartered or halved if small
- 3 tbsp chopped parsley
- 140g plain flour plus extra for dusting
- 1 tsp thyme leaves (optional)
- 25g very cold (or frozen) butter
- 4 tbsp 2% fat Greek yogurt
- 2 tbsp extra-virgin olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
The ultimate makeover: Steak & kidney pie - Good Food Middle East
bbcgoodfoodme.com
Steak & Kidney Pie – Food & Home Magazine
foodandhome.co.za
Steak and kidney pie
nzwomansweeklyfood.co.nz
Steak and kidney pie
womensweeklyfood.com.au
Healthy Recipe: Easy Classic Steak and Kidney Pie
besthealthmag.ca
Steak and Kidney Pie Recipe
purefitpurefood.com
Steak and kidney pie recipe
thesmartcookiecook.com
Yorkshire dales steak and kidney pie recipe
schwartz.co.uk