Sweet Potato Summer Rolls with Peanut Sauce - Sacha Served What

Ingredients

• 1 large sweet potato (or 2 small ones, peeled, cut in half lengthwise, then each half cut into 4 slices lengthwise)
• Kosher salt
• 3 tablespoons peanut butter
• 4 tablespoons ponzu
• 2 teaspoons sesame oil
• 1 tablespoon agave
• 1 tablespoon chili garlic crisp
• ½ lime (juiced)
• 16 sheets rice paper (roughly one packet)
• 24 fresh mint leaves
• ¼ purple cabbage (thinly shredded, to taste)
• 2 Persian cucumbers (cut in half lengthwise, then each half cut into 4 slices lengthwise)
• 1/3 cup roasted peanuts (roughly chopped)
• 2 jalapeños (thinly sliced into rounds, seeds removed if you don’t like spicy)