Vanilla Heart Cakes With Rosewater Icing Recipe
Swap nectarines, plums, or any summer berries you like into this rustic afternoon tea cake.
Keywords
- cake
- nut free
- harper collins
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Ingredients
- 1 x quantity One-Bowl Vanilla Cake batter
- 2 cups (320g) icing (confectioner’s) sugar, sifted
- 1/4 teaspoon rosewater
- 1/4 cup (60ml) boiling water
- Edible dried rose petals, for sprinkling
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