Dairy Free and Egg Free Cornbread Recipe | Samsung Food App

Name: Dairy Free and Egg Free Cornbread Recipe | Samsung Food App
Ingredients: 1 cup yellow cornmeal; 1 cup all purpose flour; 3 tbsp sugar; 4 tsp baking powder; 1/2 tsp salt; 1/4 cup vegetable oil; 1 cup dairy free milk; 1 flax egg (1 tablespoon ground flaxseed + 3 tablespoons water) (or store-bought egg replacer); Optional add-ins: Diced jalapeno, corn kernels, minced garlic, fresh herbs

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This dairy free and egg free cornbread recipe is made with simple ingredients in one bowl. It's moist, rich, and perfectly sweet. The texture is fluffy and creamy with a crispy crust and golden edges.

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Ingredients

1 cup yellow cornmeal
1 cup all purpose flour
3 tbsp sugar
4 tsp baking powder
1/2 tsp salt
1/4 cup vegetable oil
1 cup dairy free milk
1 flax egg (1 tablespoon ground flaxseed + 3 tablespoons water) (or store-bought egg replacer)
Optional add-ins: Diced jalapeno, corn kernels, minced garlic, fresh herbs