Quick Gingerbread Biscuits Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this quick gingerbread biscuits recipe for a delicious baked treat today. Stork - love to bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stork.co.za.
Ingredients
- 300g cake flour
- 1 tsp baking powder (10 g)
- 150g treacle/muscovado sugar (dark brown sugar)
- 150g Stork Baking Margarine
- 1-2 tsp mixed spice (10-20g)
- A pinch of salt
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