Roasted Tomatillo Salsa

Ingredients

• 6 tomatillos, halved
• 4 cloves garlic (still in its skin)
• 1 medium yellow or white onion, cut into thick slices
• 1 jalapeño
• 1-2 tablespoons olive oil
• Kosher salt
• 1 lime, juiced
• 1/3 cup loosely packed cilantro
• Freshly ground black pepper