Vegan Walnut Meatballs Recipe | Green Garden Organic Herbs

Ingredients

• 15-oz. Can White Cannellini Beans, rinsed and drained
• 3/4 c. Walnuts, chopped
• 1/4 c. Red Onion, chopped
• 1/4 c. Vegan Parmesan Cheese
• 1/3 c. Bread Crumbs
• 1/2 tsp. Green Garden Organic Freeze Dried Basil
• 1/2 tsp. Green Garden Organic Freeze Dried Oregano
• 1/2 tsp. Green Garden Organic Freeze Dried Parsley
• 1/2 tsp. Green Garden Organic Freeze Dried Garlic
• 1 Flax Egg
• 1/2 tsp. Salt