Warm Salad of Saltmarsh Lamb Recipe | Booths Supermarket
Pre-heat the griddle pan on a medium heat. Using the point of a knife, make little slits in the lamb then push the garlic, mint and oregano into the holes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.booths.co.uk.
Cooking tools:
- Griddle
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Measuring spoon
- Pepper mill
- Serving platter
Ingredients
- 2 handfuls fresh spinach
- 100g podded broad beans
- 1 courgette thinly sliced lengthways
- 2 apricots cut into ¼
- 50g sprouting radish
- Drizzle of Booths Italian Extra Virgin Olive Oil
- Drizzle balsamic vinegar
- Dusting of icing sugar
- 2 Lamb Leg Steaks
- 2 cloves garlic sliced
- 1tbsp mint chopped
- 1tbsp oregano chopped
- Salt and milled pepper to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spiced Saltmarsh Lamb Kebabs with Greek Salad | Booths Supermarket
booths.co.uk
Warm Mediterranean Lamb Salad | Just A Pinch Recipes
justapinch.com
Warm Lamb Salad | Australian Lamb - Recipes, Cooking Tips and More
australianlamb.com.au
Warm salad of spring vegetables with griddled lamb recipe | Good Food
bbcgoodfood.com
Grilled Lamb Chops with Warm Spinach Salad
corner103.com
Warm Lamb Salad with Mixed Greens Recipe
recipeland.com
Warm Lamb Salad | RNZ Recipes
rnz.co.nz
Warm Balsamic Lamb Salad
recipecloudapp.com