Cream-filled chocolate cakes | Recipes | WW USA

Cream-filled chocolate cakes | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Cream-filled chocolate cakes & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 2/3 cup(s) Self-rising flour
  • 1/3 cup(s) Unsweetened cocoa powder
  • 1/4 tsp Table salt
  • 1/2 cup(s) Monk fruit sweetener with erythritol
  • 1/4 cup(s) Plain fat free Greek yogurt
  • 1 Tbsp Canola oil
  • 1 tsp Vanilla extract
  • 1 large egg(s) Egg
  • 6 Tbsp Light aerosol whipped cream
  • 4 oz Lily's Baking chips dark chocolate, 2/3 cup (or similar product)

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