Weekend Breakfast Patries – Sasstainable
During the week breakfast can be a bit of a grab and go situ but when the weekend arrives brekky turns into a main event.
Ingredients
- 2 sheets of puff pastry
- 4 vegan sausages of choice
- 225g (roughly 1 block) of smoked tofu
- 1 teaspoon of olive oil
- 8 cherry tomatoes (quartered)
- 1/4 teaspoon of turmeric
- 1 teaspoon of nutritional yeast
- 1/2 teaspoon of garlic granules
- 1/2 a tin of baked beans
- 2 tablespoons of fresh chopped chives
- 2 tablespoons of grated dairy free cheese
- 1 tablespoon of dairy free milk
- 2 tablespoons of maple syrup
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