Cod à la Biscayenne Recipe
Learn how to make the traditional Spanish dish Cod à la Biscayenne with this easy recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gribiche.com.
Ingredients
- Cod fillets : 4 pieces
- Olive oil : 4 tbsp
- Onion : 1 large, chopped
- Garlic cloves : 2 minced
- Red bell pepper : 1 large, diced
- Tomato : 2 large, diced
- White wine : 1/2 cup
- Paprika : 1 tsp
- Salt : to taste
- Black pepper : to taste
More Like This
Cod à la Vizcaina Recipe
cocina-casera.com
Cod salad | Foods & Wines from Spain
foodswinesfromspain.com
Fresh Cod Fillets Vizcaina Style Recipe - QueRicaVida.com
quericavida.com
:max_bytes(150000):strip_icc()/4564486-3399a24fcfdc44e3a9efb4ae1cc04654.jpg)
Spanish Cod Recipe
allrecipes.com
Bacalao a la Riojana Recipe - Great British Chefs
greatbritishchefs.com
Spanish Cod Recipe, How to make Spanish Cod -Vaya.in
vaya.in
Bacalao A La Vizcaína Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Spanish Cod and Potatoes Recipe - A Savory Delight - The Mediterranean Fork
themediterraneanfork.com