Grandmother's Chicken - Gluten Free Recipes

Ingredients

• 1 teaspoon freshly ground black pepper
• 454 grams cremini or button mushrooms, trimmed and cut into quarters
• 2 kilograms chicken , cut into 6 pieces (2 bone-in breast halves, 2 bone-in thighs, and 2 bone-in drumsticks)
• 2 sprigs fresh thyme
• 6 large cloves garlic, unpeeled
• 473 milliliters reduced-sodium chicken broth
• 2 Tbsps olive oil
• 237 milliliters frozen pearl onions
• 1 teaspoon salt
• 3 slices thick-cut bacon, sliced crosswise into 1/4-in.-wide pieces
• 454 grams baby Yukon Gold potatoes, scrubbed and halved