Daz's Chawanmushi (AKA - Japanese Savoury Custard) - Three Blue Ducks
Chawanmushi – a silky, steamed egg custard infused with dashi, delicate yet packed with umami.
Ingredients
- 4 eggs
- 300ml water
- 25 ml dashi
- 75ml cream
- 3 tbsp steamed corn kernels
- Coriander
- Green shallot
- Squeeze of lime
- Crispy chilli oil
More Like This
Chawanmushi | Asian Inspirations
asianinspirations.com.au
Chawanmushi (Japanese savoury custard) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Chawanmushi (Japanese savoury custard) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Silky Japanese Chawan-Mushi
seafood-portal.com
Chawanmushi Recipe (Savory Egg Custard with Chicken and Shrimp) - Cooking with Dog
cookingwithdog.com
Chawan mushi (Japanese steamed custard) – Love and Cook
loveandcook.co.uk
Seafood Chawanmushi - AJINOMOTO® US - Authentic Japanese at home
eataji.com
Chawanmushi (Japanese savoury custard) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk