Feta and Courgette Fritters with Pistachio Rice

Feta and Courgette Fritters with Pistachio Rice

socook.co.uk

Courgettes and feta are lightly fried into fritters, dressed with a mint vinaigrette, and serve with an aubergine rice salad.

View full recipe on socook.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at socook.co.uk.

Share this recipe:

Cooking tools:

  • Grater
  • Cheesecloth
  • Mixing bowl
  • Skillet
  • Spatula
  • Spoon
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Whisk
  • Microwave
  • Plate
  • Freezer

Ingredients

  • 1 whole aubergine
  • 3 tsp balsamic vinegar
  • black pepper (to taste)
  • 3/4 tbsp capers
  • 2 grams caster sugar
  • 2 whole courgette
  • 1 whole egg
  • 60 grams feta cheese
  • 3 sprigs fresh basil
  • 4 sprigs fresh parsley
  • 1/2 whole lemon
  • 1 packet microwave brown rice
  • 3 tsp mint jelly
  • 5 tbsp olive oil
  • 50 grams pistachio
  • 50 grams plain flour
  • salt (to taste)
  • 3 whole sun dried tomatoes
  • 3 tbsp sunflower oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This