Feta and Courgette Fritters with Pistachio Rice | Recipe | SoCook
Courgettes and feta are lightly fried into fritters, dressed with a mint vinaigrette, and serve with an aubergine rice salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at socook.co.uk.
Ingredients
- 1 whole aubergine
- 3 tsp balsamic vinegar
- black pepper (to taste)
- 3/4 tbsp capers
- 2 grams caster sugar
- 2 whole courgette
- 1 whole egg
- 60 grams feta cheese
- 3 sprigs fresh basil
- 4 sprigs fresh parsley
- 1/2 whole lemon
- 1 packet microwave brown rice
- 3 tsp mint jelly
- 5 tbsp olive oil
- 50 grams pistachio
- 50 grams plain flour
- salt (to taste)
- 3 whole sun dried tomatoes
- 3 tbsp sunflower oil
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