Galician pie - Travels & Tastings

Galician pie - Travels & Tastings

www.travelsandtastings.org

This recipe is of Spanish origin, from the Galicia area. Its name in Spanish is empanada, but normally in the rest of the world, this type of preparation is kno

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.travelsandtastings.org.

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Ingredients

  • Puff pastry
  • 200 gr. Tuna
  • 2 Onions
  • 1 Red bell pepper
  • 1 Green bell pepper
  • 20 ml Olive Oil
  • 20 gr. Olives
  • 2 Gr. Paprika
  • 2 Tomatoes concassées
  • 1 Egg
  • 15 gr. Parsley

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