Pumpkin Gingersnap Cheesecake Recipe
The fatal foreshadowing on this list played out in dreams, songs, shows, and haunting conversations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Cooking tools:
- Refrigerator
- Freezer
Ingredients
- 1 1/2 cups gingersnap cookies
- 1/2 cup pecans
- 1/2 cup brown sugar
- 4 tablespoons butter
- 3 8-oz packages cream cheese
- 3 large eggs
- 3/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1 1/3 cups canned pumpkin puree
- 1/4 cup heavy whipping cream
- 1/2 teaspoon allspice
- 1/2 teaspoon cinnamon
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