House & Home - Hearts Of Romaine & Parmesan Crisp Salad Recipe
Design, Decorating and Lifestyle
Ingredients
- 2 hearts of Romaine lettuce, core removed to separate the leaves
- 1 red pepper, roasted, peeled, seeded and cut into strips
- 1/2 cup grated Canadian Parmesan cheese
- 1 cup mayonnaise
- 1 tbsp Dijon mustard
- 2 cloves garlic, minced
- Juice of 1 lemon
- 1 tbsp Worcestershire sauce
- 2 tbsp grated Parmesan cheese
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