Beer Braised Brats with IPA Hop seasoning - Dizzy Pig Craft Seasonings
Beer braised brats, a classic Oktoberfest dish, develop a unique glaze when our IPA Hop Seasoning is combined with beer and butter.
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Ingredients
- 2 12oz bottles Yuengling, or your favorite beer
- 1 stick salted butter
- 2 Tbsp Dizzy Pig IPA Hop Seasoning
- 6 beer brats
- 1 14.5 oz can sauerkraut
- 1 bag New England cut buns
- 1 tsp thyme for garnish, optional
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