Recipes: Lupin ‘Hummus’ Dip | Glucerna® Philippines

Recipes: Lupin ‘Hummus’ Dip | Glucerna® Philippines

www.family.abbott

Level up your food with this Lupin ‘Hummus’ Dip that has the complete and balanced nutrition from Glucerna®

View Original

Share this recipe:

Ingredients

  • ¾ cup dry Lupin flakes
  • 3 cups hot water
  • 2 cloves garlic, freshly crushed/chopped
  • 2 tablespoons tahini paste
  • 3-4 scoops of Glucerna® powder
  • 2 tablespoons white wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 2 teaspoons lemon juice
  • 1 teaspoon lemon zest
  • 1 teaspoon salt

More Like This