Christmas Vegetables
Get your Christmas vegetables just right with this masterclass from James! Serves a crowd, so is perfect for the big day!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jamesmartinchef.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Pot
- Saucepan
- Saute pan
- Stove
- Colander
- Mixing bowl
- Baking sheet
- Parchment paper
- Refrigerator
- Serving platter
Ingredients
- 500g Brussel sprouts
- 300g green beans
- 6 large parsnips, peeled and cut into batons
- 1 head broccoli, separated into florets
- 1 head cauliflower, separated into florets
- 50g butter
- Honey
- Sherry
- 1 bunch carrots, peeled
- 4 star anise
- 50g caster sugar
- 1 tsp salt
- 2 Hispi cabbage
- Knob of butter
- 100g chestnuts, sliced
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Christmas Vegetables
jamesmartinchef.co.uk
Christmas Veg - Sprouts, Vichy Carrots and Vichy Cabbage
jamesmartinchef.co.uk
Christmas Vegetables | Vegetables Recipes | Jamie Oliver Recipes
jamieoliver.com
Vegan Holiday Feast Delight: Recipes by our chefs
recipe.polente.de
Christmas Vegetable Casserole Recipe
homepressurecooking.com
Christmas Cauliflower Recipe: How to Make It
tasteofhome.com
Christmas Brussels sprouts | Recipes | WW United Kingdom
weightwatchers.com
Honey Glazed Carrots & Parsnips
gordonramsayrestaurants.com