Lamb-Feta Sliders | culture: the word on cheese

Ingredients

• 1 medium red onion (thinly sliced)
• 2 tablespoons lemon juice
• 1 small cucumber (peeled and grated)
• 1 clove garlic (minced)
• ¾ teaspoon kosher salt
• ¼ teaspoon ground black pepper
• 7 ounces plain Greek yogurt
• 1 pound ground lamb
• ½ cup finely chopped onion
• ½ cup crumbled feta cheese (preferably with herbs)
• ¼ cup chopped fresh mint leaves
• 2 teaspoons olive oil
• ½ teaspoon smoked paprika
• 20 mini pita breads (split in half)