Mexican Black Bean & Hominy Salad (WW) Recipe

Name: Mexican Black Bean & Hominy Salad (WW) Recipe
Ingredients: 1 can (15 ounce) black beans (rinsed and drained); 1 can (15 ounce) hominy (rinsed and drained); 1 cucumber, peeled and diced; 150 grams grape tomatoes (1 cup, halved); 1/2 cup yellow bell pepper, diced; 1/2 cup red onion, diced; 1/3 cup cilantro, chopped (fresh); 1 jalapeño pepper (seeded, minced); 4 tablespoons fresh lime juice; 1 teaspoon honey; 2 teaspoons olive oil (extra virgin); ground cumin, dash (they said 1/4 t but I have found that is to much for many people so do for your taste); 1/4 teaspoon salt; black pepper, dash

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Ingredients

1 can (15 ounce) black beans (rinsed and drained)
1 can (15 ounce) hominy (rinsed and drained)
1 cucumber, peeled and diced
150 grams grape tomatoes (1 cup, halved)
1/2 cup yellow bell pepper, diced
1/2 cup red onion, diced
1/3 cup cilantro, chopped (fresh)
1 jalapeño pepper (seeded, minced)
4 tablespoons fresh lime juice
1 teaspoon honey
2 teaspoons olive oil (extra virgin)
ground cumin, dash (they said 1/4 t but I have found that is to much for many people so do for your taste)
1/4 teaspoon salt
black pepper, dash