Mexican Black Bean And Hominy Salad Recipe
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Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- 15 cans (15 ounces)black beans,drained
- 1/3 cup fresh cilantro,minced
- 1 cup grape tomatoes,cut in half
- 1 jalapeno pepper ,minced
- 15 cans (15 ounces)hominy,drained
- 1/2 cup red onion,chopped
- 1/4 cup yellow bell pepper,chopped
- 1 tsp honey
- 2 tablespoons lime juice
- 1/4 teaspoons salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
- 1/4 tsp cumin
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