Skordalia (A Garlic Sauce-Condiment)
Classic Skordalia garlic sauce recipe: A flavorful, versatile condiment made with bread, garlic, olive oil, and nuts. Perfect for adding depth to meats, fish, or veggies. Quick & easy!
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Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Fork
- Colander
- Plate
Ingredients
- 6 slices sourdough bread , thick , crusts removed
- 6 cloves garlic
- 1/2 cup olive oil
- 2 tablespoons red wine vinegar
- 1/4 cup pine nuts or 1/4 cup walnuts
- salt
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