Quince and lemon marmalade

Quince and lemon marmalade

www.womensweeklyfood.com.au

Ingredients 3 medium lemons (420g) 4 medium quinces (1.

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Cooking tools:

  • Cheesecloth
  • Mason jar
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Wooden spoon
  • Ladle
  • Stove

Ingredients

  • 3 medium lemons (420g)
  • 4 medium quinces (1.4kg), peeled, cored, grated coarsely
  • 1 litre (4 cups) water
  • 5 cups (1.1kg) white (granulated) sugar, approximately

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