Grapefruit Sauce with Herbs
Grapefruit Sauce with Herbs recipe: To sauce a stash of cooked pork tenderloin, plus as a way to use up a glut of fresh grapefruit from the AZ desert, I concocted this sauce.
Ingredients
- 1 large fresh grapefruit first Zested then sectioned, reserving the sections
- 2 tsp zest freshly grated
- 3/4 cup grapefruit juice
- 1 pinch Sugar
- 1 tablespoon cornstarch
- 1/4 cup mixed chopped fresh herbs: tarragon, marjoram, min
- 1 pinch Salt
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