Easy Teriyaki Sauce with Noodles
The combination of brown rice noodles and teriyaki sauce offers a satisfying and wholesome dining experience in just minutes.
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Cooking tools:
- Microplane
- Saucepan
- Whisk
- Colander
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- ½ pkg Lotus Foods Organic Brown Pad Thai Rice Noodles
- ½ cup soy sauce or tamari
- ½ cup dry white wine or water
- ⅓ cup brown or white sugar
- ½ tsp finely grated garlic and/or ¼ tsp finely grated ginger (optional)
- ½ tbsp cornstarch mixed with 2 tbsp cold water
- 2 pieces baby bok choy, halved & sautéed
- 2 tbsp finely chopped green onion
- 2 tbsp sesame seeds
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