Thai Green Curry – Muscle intelligence

Thai Green Curry – Muscle intelligence

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Savor spicy Thai flavors with thin-sliced chicken in a coconut curry sauce, enhanced by lemongrass and lime juice. Perfect for a quick weeknight meal!

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Ingredients

  • 2 lb boneless, skinless chicken breast, thinly sliced
  • 1 yellow or white onion, thinly sliced
  • 1 bell pepper, sliced
  • 3 cloves garlic, minced
  • 2-inch piece ginger, minced
  • 1 stalk lemongrass, finely chopped (or 1 Tb minced lemongrass)
  • 2-3 Tb green curry paste
  • 1 can coconut milk
  • 1-2 Tb coconut oil
  • 2 Tb lime juice
  • 1 can bamboo shoots, drained and rinsed
  • 2-3 kaffir lime leaves (optional- see note)

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