Easy Chiffon Cake

Easy Chiffon Cake

whatif-foods.sg

Fluffy and airy chiffon cake using BAMnut Milk Airy; perfect for bakers looking to try something new. Easy recipe, serves 1-2.

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Ingredients

  • 85ml BAMnut Milk Airy
  • 5 eggs, separated
  • 120g sugar
  • 3 tbsp neutral oil (sunflower, vegetable, canola etc.)
  • 100g cake flour
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • ½ tsp salt
  • ½ tsp cream of tartar

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