Next level veg chilli - Good Food Middle East

Name: Next level veg chilli - Good Food Middle East
Ingredients: 2 tsp black peppercorns; 2 tbsp cumin seeds; 2 tbsp coriander seeds; 2 tsp smoked paprika; 2 tsp dried oregano; 2 large or 3 small sweet potatoes , peeled and cut into roughly 4cm chunks (no need to peel); 3 tbsp vegetable oil; 2 onions , finely chopped; 6 garlic cloves , finely chopped; 1-2 tsp chipotle paste , to taste; 1 tbsp smooth peanut butter; 2 tbsp apple cider vinegar; 2 x 400g cans chopped tomatoes; 1 vegetable stock pot or cube; 2 bay leaves; small cinnamon stick; 10g dark chocolate (70-80% cocoa solids); 400g can black beans , drained but not rinsed; 2 tbsp sliced jalapeños (optional); handful of chopped coriander and tortilla chips and guacamole or cooked rice, to serve (optional)

www.bbcgoodfoodme.com

Elevate your chilli game with this hearty vegan recipe packed with smoky sweetness and spice. Serve with tortilla chips and guacamole or cooked rice

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

Share this recipe:

Ingredients

2 tsp black peppercorns
2 tbsp cumin seeds
2 tbsp coriander seeds
2 tsp smoked paprika
2 tsp dried oregano
2 large or 3 small sweet potatoes , peeled and cut into roughly 4cm chunks (no need to peel)
3 tbsp vegetable oil
2 onions , finely chopped
6 garlic cloves , finely chopped
1-2 tsp chipotle paste , to taste
1 tbsp smooth peanut butter
2 tbsp apple cider vinegar
2 x 400g cans chopped tomatoes
1 vegetable stock pot or cube
2 bay leaves
small cinnamon stick
10g dark chocolate (70-80% cocoa solids)
400g can black beans , drained but not rinsed
2 tbsp sliced jalapeños (optional)
handful of chopped coriander and tortilla chips and guacamole or cooked rice, to serve (optional)