Chocolate Pecan Tarts | Canadian Goodness

Ingredients

• Pastry
• 3 cups (750 mL) Five Roses All Purpose Flour
• 2 tbsp (30 mL) sugar
• 1/2 tsp (2 mL) salt
• 1 1/2 cups (375 mL) cold butter cubed
• 1/2 cup (125 mL) ice water
• Filling
• 3/4 cup (180 mL) butter
• 1/2 cup (125 mL) lightly packed brown sugar
• 3 eggs
• 1/2 cup (125 mL) Milk
• 1 cup (250 mL) maple syrup
• 1 tsp (5 mL) vanilla extract
• 1 cup (250 mL) pecan halves
• 6 Squares (6 oz/180 g) Baker's Semi-Sweet Chocolate coarsely chopped