PROPERONI Shakshuka
INGREDIENTS 2 tbsp. Olive Oil2 Onion, chopped (200g)2 Garlic cloves, chopped1 Red Pepper sliced5 Tomatoes chopped small1 tsp CuminSalt & Pepper8 Free Range Eggs80g thinly sliced PROPERONI20 g...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at properoni.co.uk.
Cooking tools:
- Kitchen scale
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Oven
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Toaster
- Plate
Ingredients
- 2 tbsp. Olive Oil
- 2 Onion, chopped (200g)
- 2 Garlic cloves, chopped
- 1 Red Pepper sliced
- 5 Tomatoes chopped small
- 1 tsp Cumin
- Salt
- Pepper
- 8 Free Range Eggs
- 80g thinly sliced PROPERONI
- 20 g parsley, chopped
- Fresh bread for serving or Pita bread
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Shakshuka | Pomi Italia
pomionline.it
PROPERONI Risotto
properoni.co.uk
PROPERONI Paella
properoni.co.uk
PROPERONI Mediterranean Chickpea Salad
properoni.co.uk
Super Simple Shakshuka
fosterfoods.sg
Shakshuka
cookwell.com
Shakshuka | Middle East
pomionline.it
Easy Shakshuka Recipe | Just A Pinch Recipes
justapinch.com