Sun-Dried Tomato Quiche - Athenos
This Mediterranean-style quiche is perfect for breakfast and brunch. Serve alongside a fresh green salad or roasted potatoes.
Ingredients
- 1 store-bought pie dough disk
- 5 eggs
- ½ cup heavy cream
- 1 cup Athenos Crumbled Traditional Feta Cheese
- 2 tbsp chopped sun dried tomatoes
- ½ tsp kosher salt
- Cracked black pepper
- Arugula, for topping
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