Steak, Pear and Stilton Salad | Outback Barbecues

Steak, Pear and Stilton Salad | Outback Barbecues

www.outbackbarbecues.com

All great salads are a combination of contrasting textures and flavours. Here, grilled steak is combined with crisp, juicy pears and creamy Stilton cheese.

View Original

Share this recipe:

Ingredients

  • 1 rib-eye, sirloin or fillet steak
  • 1 chicory or red endive, leaves separated
  • 1 conference pear, cored and sliced
  • 50g Stilton, crumbled, plus extra to garnish
  • 150g natural yoghurt
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil plus extra, to serve
  • 1 tablespoon finely chopped chives plus extra to garnish
  • Pinch sugar

More Like This