Spiced Hasselback Butternut Squash - Simple Seasonal

Ingredients

• 1 large butternut squash (2.5-3 lbs)
• 1 Tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp black pepper
• 4 Tbsp butter
• 4 Tbsp maple syrup
• 1 Tbsp apple cider vinegar
• 1/8 tsp nutmeg
• 1/4 tsp cinnamon
• 1/4 tsp dried sage