Ham Jambalaya
Falls Brand Ham
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
Ingredients
- 1 1⁄2 cups cubed ham
- 1 tablespoon olive oil
- 1 cup chopped onion
- 3⁄4 cup chopped green sweet pepper
- 1 teaspoon minced garlic (2 cloves)
- 1 141⁄2-oz. can stewed tomatoes
- 1 14-oz. can reduced-sodium chicken broth
- 1 teaspoon Cajun seasoning
- 1 1⁄2 cups quick-cooking rice
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