Dutch goat's feet biscuit dessert - easy and fun to make
These Dutch goat's feet biscuit desserts are simple but delicious autumnal treats. Showcasing ripe pears, these elegant desserts only require a few ingredients and are quick and easy to prepare.
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Ingredients
- 250 grams mascarpone cheese
- 150 ml double cream
- 6 ripe pears
- 8 bokkenpootjes ("goat's feet" biscuits/cookies)
- half a bar of dark chocolate
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