Southwestern Pork Salad | Healthy Recipes From Click 'N Cook
A twist on taco salad using canned meat, this salad is full of color, flavor and fiber. Serve with tortilla chips!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Ingredients
- nonstick cooking spray
- 1/2 cup onion, chopped
- 12 ounces pork, canned, drained
- 1 tablespoon chili powder
- 1 cup reduced sodium canned kidney beans, drained and rinsed
- 1 cup reduced sodium diced tomatoes, canned, drained
- 2 teaspoons oregano, dried (optional)
- 1/2 teaspoon cumin, ground (optional)
- 3 cups lettuce, chopped
- 1/2 cup cheddar cheese, low-fat, shredded
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