Oat Flour Apricot Bars with Almond Crumble

Name: Oat Flour Apricot Bars with Almond Crumble
Total time: 120 min
Ingredients: 2 1/2 cups oat flour; 1/2 cup almond flour; 3/4 cup granulated sugar; 1/2 cup packed light brown sugar; 1/2 teaspoon baking powder; 1/2 teaspoon fine sea salt; 1 cup unsalted butter, melted and cooled; 1 teaspoon vanilla extract; 1 1/2 cups apricot preserves; 2 tablespoons fresh lemon juice; 1/2 cup sliced almonds; 1/4 teaspoon almond extract

chopped.com

Tender oat flour crust layered with tangy apricot filling and a crisp almond crumble topping.

View full recipe on chopped.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.

Share this recipe:

Cooking tools: