Recipes - Merriam's Spring Turkey Hunt - Nebraska Spring Turkey HuntingMerriam’s Spring Turkey Hunt

Recipes - Merriam's Spring Turkey Hunt - Nebraska Spring Turkey HuntingMerriam’s Spring Turkey Hunt

www.merriamsturkey.com

Swiss cheese, cream of mushroom soup, and herb-seasoned stuffing mix top turkey breasts in a creamy casserole. Perfect for a grand meal after your hunt.

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Ingredients

  • 2 large boneless turkey breasts, cut into three portions each
  • Nonstick cooking spray
  • 6 slices Swiss cheese
  • 1 (10-3/4 oz.) can cream of mushroom soup
  • 1/4 cup milk
  • 1 (8-oz.) bag herb-seasoned stuffing mix
  • 1/2 stick butter or margarine, melted
  • 1 large (14″x20″) oven bag
  • 1 tablespoon flour
  • 2 packages (7/8 ounce each) turkey gravy mix
  • 3/4 cup water
  • 4 to 8 pound wild turkey breast
  • Salt
  • Black pepper
  • 2 medium onions, quartered

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