Vegan Crispy Mini Filet Rice Bowl
Salty, sweet, and crunchy? Our vegan rice bowl recipe made with Garden Gourmet Sensational Crispy Mini Filet is perfect for dinner time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Saucepan
- Stove
- Oven
- Baking sheet
- Serving bowl
- Spoon
Ingredients
- 1/2 pack Garden Gourmet Sensational Crispy Mini Filet
- 1 cup cooked basmati rice
- 1/2 small avocado
- 1 small carrot
- 2 tbsp edamame
- 2 small radishes
- 4 leaves of kale sprouts
- 1/2 small mango
- 2 strawberries
- 1/4 cup yellow miso paste
- 2 tsp rice vinegar
- 1 tsp Dijon mustard
- 1 tbsp lemon juice
- 2 tbsp water
- 1 tbsp agave syrup
More Like This
Vegan Crispy Mini Filet Rice Bowl
gardengourmet.com
Vegan Sensational Crispy Mini Filet Salad
gardengourmet.com
Vegan Sensational Crispy Mini Filet with Dip Trio
gardengourmet.com
Vegan Sensational Crispy Mini Filet with Dip Trio
gardengourmet.com
Vegan Sensational Crispy Mini Filet Sandwich
gardengourmet.com
Crispy Marine-Style Filet with Vegetable Salad
gardengourmet.com
Vegan Vrimp Salad Bowl Recipe
gardengourmet.com
Crispy Salmon Rice Bowl Recipe – Healthy Mediterranean Dinner
mealsbymr.com