Cheesy Jalapeño Cornbread

Name: Cheesy Jalapeño Cornbread
Ingredients: 1 1/4 cups all-purpose flour; 1 cup fine cornmeal; 2 1/2 teaspoons baking powder; 2 teaspoons kosher salt; 1 teaspoon baking soda; Fresh cracked black pepper, to taste; 2 whole large eggs; 1 egg yolk; 1 cup creamed corn; 2/3 cup whole milk; 1/2 cup sour cream; 1/2 cup unsalted butter, melted and cooled; 1/3 cup honey; 1 cup grated cheddar; 1-2 jalapeños, seeded and chopped

www.tastetoronto.com

Cornbread is a staple when one thinks of BBQ, but very specifically Southern-style BBQ -- generally made from a corneal base but with wide variatio...

Keywords

dinner
lunch
main
weeknight meals
easy
recipe
cheesy jalapeño cornbread

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